A fine ingredient that always charms our palates. Techniques and recipes to learn how to prepare foie gras for your guests to relish.
Discover haute cuisine through the iconic recipes from the gastronomical restaurants of Alain Ducasse in Paris. From starter to dessert : learn to cook an entire meal.
Classes details « 3 star cooking : Alain Ducasse in Paris » :
Date : Du 22/07/2020 à 09:00 au 22/07/2020 à 17:00
Location : Ecole Paris 16e