Schedule of classes by date

Session Header

The recipes are subject to change depending on the market.

Excepting "COOKING CLASSES IN ENGLISH" all the courses are taught in french.
A translation service can be provided as a paying service.
For more details, please contact us : +33 (1) 44 90 91 00 | ecole@alain-ducasse.com

Sat 12 Oct
Pastry : a little? A lot? Pas

All about Tea time !

In this class, discover recipes to enjoy with your friends around a good tea at home!

Horaire : De 14:00 à 18:00
€170.00
Sun 13 Oct
Cafénomie

Barista's gestures and words !

From coffee selection to the cup, Discover the art of the confection of the Alain Ducasse Signature coffee.
Coffee roasting, cupping, extraction and tasting of five beverages.
Each particpant will take away a fresh bag of coffee.
ATTENTION : the atelier will take place in the Coffee Manufacture (Paris XI).

Horaire : De 09:30 à 11:30
€90.00
Tue 15 Oct
Traditional cooking

Bistro cooking

Generous cooking, flavorful and convivial, inspired by the bistrots of Alain Ducasse. The classics of this generous cuisine!

Horaire : De 09:00 à 17:00
€290.00
Tue 15 Oct
"Spotlight" cooking

Spotlight on... pastry

2 hours to discover the best of our pastry classes.

Horaire : De 14:00 à 16:00
€90.00
Wed 16 Oct
Do it like a chef - Cuisine 3

Like in a restaurant : gravy and sauce techniques

Learn to master gravy and sauce techniques the way of a grand chef. To cook at home like in a restaurant!

Horaire : De 09:00 à 13:00
€170.00
Wed 16 Oct
"Spotlight" cooking

All about the Soufflé

To know all about the soufflé, wether it's salted or sweet, and especially techniques to succeed it !

Horaire : De 10:00 à 12:00
€90.00
Wed 16 Oct
Healthy cooking

Wok food

Learn the techniques of cooking in a steam oven with healthy and tasty recipes!

Horaire : De 14:00 à 18:00
€170.00
Wed 16 Oct
Pastry : a little? A lot? Pas

Macarons galore!

A great classic to discover or rediscover. Our chefs will teach you the techniques necessary to bake to perfection this essential pastry.

Horaire : De 14:00 à 18:00
€170.00
Thu 17 Oct
Pastry : a little? A lot? Pas

Become a pastry expert in 2 days !

During 2 days, our pastry chef Sébastien will teach you all the essentials technics in pastry !
Making : pâte feuilletée, pâte brisée, pâte sucrée, pâte à baba, pâte à croissant
Assembling : Charlotte, mille-feuille, entremets, flan, fraisier, tartes, coupe glacée
Réalisation : Biscuit cuillère, macarons et glace

Horaire : De 09:00 à 17:00
€490.00
Thu 17 Oct
First cooking lesson

First lesson : poultry and meat

Stew, roast, braise or even raw... Learn how to prepare and cook meat the way you like it.

Horaire : De 09:00 à 13:00
€170.00
Thu 17 Oct
Do it like a chef - Cuisine 3

All about fish and sea food

For fish and shellfish lovers. A class to learn all the secrets of cooking from the sea ; from fileting to cooking.

Horaire : De 09:00 à 17:00
€290.00
Thu 17 Oct
Cafénomie

Barista's gestures and words !

From coffee selection to the cup, Discover the art of the confection of the Alain Ducasse Signature coffee.
Coffee roasting, cupping, extraction and tasting of five beverages.
Each particpant will take away a fresh bag of coffee.
ATTENTION : the atelier will take place in the Coffee Manufacture (Paris XI).

Horaire : De 09:00 à 11:00
€90.00
Thu 17 Oct
Traditional cooking

Regional cooking

Regional classics to (re)discover. Regional cooking is convivial.

Horaire : De 14:00 à 18:00
€170.00
Thu 17 Oct
Cafénomie

Barista's gestures and words !

From coffee selection to the cup, Discover the art of the confection of the Alain Ducasse Signature coffee.
Coffee roasting, cupping, extraction and tasting of five beverages.
Each particpant will take away a fresh bag of coffee.
ATTENTION : the atelier will take place in the Coffee Manufacture (Paris XI).

Horaire : De 18:00 à 20:00
€90.00
Thu 17 Oct
Essential wines

Red Burgundy

Dernières places
Horaire : De 19:00 à 21:00
€90.00
Fri 18 Oct
Healthy cooking

My own meal realised with my robot Kitchen Aid !

The Chefs will show you tricks and technics to cook with your food processors

Horaire : De 09:00 à 13:00
€170.00
Fri 18 Oct
Everyday cooking

Cooking with ingredients from the market

Learn how to choose the best products from the market, to prep, cook and present them.

Horaire : De 09:00 à 17:00
€290.00