Schedule of classes by date

Session Header

The recipes are subject to change depending on the market.

Excepting "COOKING CLASSES IN ENGLISH" all the courses are taught in french.
A translation service can be provided as a paying service.
For more details, please contact us : +33 (1) 44 90 91 00 | ecole@alain-ducasse.com

Sat 3 Apr
Healthy cooking

Nature: learn to cook simple and healthy recipes

Eat good food every day that procures pleasure. For Alain Ducasse, this is a life style that he shares with you in his recipe book: Nature - simple, healthy and tasteful food. His book inspired this class.

Horaire : De 14:00 à 18:00
€170.00
Sat 3 Apr
"Spotlight" cooking

Spotlight on...Macarons !

Horaire : De 16:00 à 18:00
€90.00
Tue 6 Apr
Do it like a chef - Cuisine 3

3 star cooking in Monte Carlo

The cuisine of the Riviera will have no secrets for you. The colors and flavors of the South found in the recipes directly from the menu of the Louis XV restaurant - Alain Ducasse's restaurant in Monte Carlo. Learn to cook an entire gastronomical menu.

Horaire : De 09:00 à 17:00
€340.00
Tue 6 Apr
"Spotlight" cooking

Spotlight on...Bistro cuisine !

Horaire : De 10:00 à 12:00
€90.00
Tue 6 Apr
Pastry : a little? A lot? Pas

All about Tea time !

In this class, discover recipes to enjoy with your friends around a good tea at home!

Horaire : De 14:00 à 18:00
€170.00
Tue 6 Apr
Do it like a chef - Cuisine 3

Like in a restaurant : carving and cooking techniques

Learn to master carving and cooking meat and fish the way of a grand chef. To cook at home as you might in a restaurant!

Horaire : De 14:00 à 18:00
€170.00
Wed 7 Apr
Pastry : a little? A lot? Pas

I make my own baguette !

Our pastry chef will give you all his secrets to make delicious baguettes and other varieties !

Horaire : De 09:00 à 13:00
€150.00
Wed 7 Apr
First cooking lesson

First lesson : vegetables

You will know all about vegetables. How to choose them depending on the season, how to peel them, cut them, cook them, combine them and arrange them on a plate.

Horaire : De 09:00 à 13:00
€170.00
Wed 7 Apr
Traditional cooking

All about Italian kitchen

For all italian food lovers

Horaire : De 09:00 à 17:00
€290.00
Wed 7 Apr
"Spotlight" cooking

spotlight on...Cake!

The Chef will teach you orignal recipes in this pastry class of 2H.

Horaire : De 14:00 à 16:00
€90.00
Wed 7 Apr
"Spotlight" cooking

Spotlight on.. gnocchis !

Learn how to cook fresh gnocchis ...

Horaire : De 14:00 à 16:00
€90.00
Thu 8 Apr
Do it like a chef - Cuisine 3

All about fish and sea food

For fish and shellfish lovers. A class to learn all the secrets of cooking from the sea ; from fileting to cooking.

Horaire : De 09:00 à 17:00
€290.00
Thu 8 Apr
First cooking lesson

First lesson : poultry and meat

Stew, roast, braise or even raw... Learn how to prepare and cook meat the way you like it.

Horaire : De 09:00 à 13:00
€170.00
Thu 8 Apr
Pastry : a little? A lot? Pas

All About Caramel !

The pastry chef will teach you some of his "caramelized" recipes !

Horaire : De 09:00 à 13:00
€170.00
Thu 8 Apr
"Spotlight" cooking

Spotlight on... pastry

2 hours to discover the best of our pastry classes.

Horaire : De 14:00 à 16:00
€90.00
Thu 8 Apr
First cooking lesson

First lesson: Pastas

Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.

Horaire : De 14:00 à 18:00
€170.00
Thu 8 Apr
Essential wines

Bordeaux essentially

Horaire : De 19:00 à 21:00
€90.00
Fri 9 Apr
Traditional cooking

Cooking with ingredients from the market

Learn how to choose the best products from the market, to prep, cook and present them.

Horaire : De 09:00 à 17:00
€290.00