Schedule of classes by date

Session Header

The recipes are subject to change depending on the market.

Excepting "COOKING CLASSES IN ENGLISH" all the courses are taught in french.
A translation service can be provided as a paying service.
For more details, please contact us : +33 (1) 44 90 91 00 | ecole@alain-ducasse.com

Sat 24 Jul
First cooking lesson

First lesson : brunch

For a successfull tasty friendly brunch. Discover simple and original recipes that friends and family will enjoy on weekends.

Horaire : De 09:00 à 13:00
€170.00
Sat 24 Jul
Pastry : a little? A lot? Pas

The desserts of our childhood

Strawberry trays, palm tree cookies... go back to childhood by revisiting the star cakes of the playgrounds.
Homemade snacks and sweets that will leave young and old alike with delicious memories to quickly remake at home.

Horaire : De 14:00 à 18:00
€170.00
Sat 24 Jul
Do it like a chef - Cuisine 3

Technics : juices and sauces "inovative"

Learn the secrets of creative and inovative juices and sauces.

Horaire : De 14:00 à 18:00
€170.00
Sat 24 Jul
Do it like a chef - Cuisine 3

3 star cooking : Alain Ducasse in Paris

Discover haute cuisine through the iconic recipes from the gastronomical restaurants of Alain Ducasse in Paris. From starter to dessert : learn to cook an entire meal.

Horaire : De 14:00 à 18:00
€210.00
Tue 27 Jul
"Spotlight" cooking

Spotlight on... pastry

2 hours to discover the best of our pastry classes.

Horaire : De 13:00 à 15:00
€90.00
Tue 27 Jul
Healthy cooking

Vegetarian cuisine

Vegetarian cuisine at the Alain Ducasse cooking School: to improve and enhance your personal knowledge on a cuisine healthy and tasty.
Vegetarianism is more than a cuisine; it’s an art of living!
The program of this wellness class: vitamin cocktails, colourful vegetables, wide range of recipes…

Horaire : De 14:00 à 18:00
€170.00
Tue 27 Jul
"Spotlight" cooking

Spotlight on...Macarons !

Horaire : De 16:00 à 18:00
€90.00
Wed 28 Jul
Pastry : a little? A lot? Pas

Everything about the desserts: assembly, decoration and icing

Go behind the scenes of the Pastry Chef's work for a day.
Games of textures, combinations of tastes, glazes and decorations, learn how to assemble and dress desserts for your greatest occasions to surprise and amaze your guests.

Horaire : De 09:00 à 17:00
€290.00
Wed 28 Jul
Healthy cooking

Wok food

Learn the techniques of cooking in a steam oven with healthy and tasty recipes!

Horaire : De 09:00 à 13:00
€170.00
Wed 28 Jul
"Spotlight" cooking

Spotlight on...Pasta and Gnocchi

Spotlight on...Pasta and Gnocchi

Horaire : De 14:00 à 16:00
€90.00
Thu 29 Jul
Do it like a chef - Cuisine 3

Like in a restaurant : carving and cooking techniques

Learn to master carving and cooking meat and fish the way of a grand chef. To cook at home as you might in a restaurant!

Horaire : De 09:00 à 13:00
€170.00
Thu 29 Jul
Pastry : a little? A lot? Pas

Macarons galore!

A great classic to discover or rediscover. Our chefs will teach you the techniques necessary to bake to perfection this essential pastry.

Horaire : De 09:00 à 13:00
€170.00
Thu 29 Jul
"Spotlight" cooking

Spotlight on.. praliné !

Learn how to create your homemade praliné with our Pastry chef and bake creative recipes with it.

Horaire : De 14:00 à 16:00
€90.00
Thu 29 Jul
First cooking lesson

First lesson: Pastas

Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.

Horaire : De 14:00 à 18:00
€170.00
Thu 29 Jul
Essential wines

Red Burgundy

Discover the main grape varieties and terroirs, taste 5 different wines

Horaire : De 19:00 à 21:00
€90.00
Fri 30 Jul
Traditional cooking

Regional cooking

Regional classics to (re)discover. Regional cooking is convivial.

Horaire : De 09:00 à 17:00
€290.00
Fri 30 Jul
First cooking lesson

First lesson : brunch

For a successfull tasty friendly brunch. Discover simple and original recipes that friends and family will enjoy on weekends.

Horaire : De 09:00 à 13:00
€170.00
Fri 30 Jul
Pastry : a little? A lot? Pas

Choux pastry gone wild!

Choux pastry will no longer be a mystery to you. Learn how to prepare and transform it into delicious desserts : Paris-Brest, religieuse, chouquettes, etc.

Horaire : De 09:00 à 13:00
€170.00