Yule Logs of yesterday and today
Chic classic chocolate or praline, for Christmas time, impress your entourage through the Yule logs of our pastry chefs!
The recipes are subject to change depending on the market.
Excepting "COOKING CLASSES IN ENGLISH" all the courses are taught in french.
A translation service can be provided as a paying service.
For more details, please contact us : +33 (1) 44 90 91 00 | firstname.lastname@example.org
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