Schedule of classes by date

Session Header

The recipes are subject to change depending on the market.

Excepting "COOKING CLASSES IN ENGLISH" all the courses are taught in french.
A translation service can be provided as a paying service.
For more details, please contact us : +33 (1) 44 90 91 00 | ecole@alain-ducasse.com

Wed 7 Dec

Traditional cooking

Regional cooking

Regional classics to (re)discover. Regional cooking is convivial.

Horaire : De 09:00 à 17:00

€290.00

Book

Wed 7 Dec

First cooking lesson

First lesson: Pastas

Learn how to make fresh pasta (ravioli and cannelloni) and real gnocchis. Discover new ideas for cooking and preparing them as well as some delicious garnishes. Master and vary cooking processes.

Complet

Horaire : De 09:00 à 13:00

€170.00

Wed 7 Dec

"Spotlight" cooking

All about the Soufflé

To know all about the soufflé, wether it's salted or sweet, and especially techniques to succeed it !

Complet

Horaire : De 14:00 à 16:00

€90.00

Thu 8 Dec

Healthy cooking

Vegetarian cuisine

Vegetarian cuisine at the Alain Ducasse cooking School: to improve and enhance your personal knowledge on a cuisine healthy and tasty.
Vegetarianism is more than a cuisine; it’s an art of living!
The program of this wellness class: vitamin cocktails, colourful vegetables, wide range of recipes…

Complet

Horaire : De 09:00 à 13:00

€170.00

Thu 8 Dec

Do it like a chef - Cuisine 3

3 star cooking : Alain Ducasse in Paris

Discover haute cuisine through the iconic recipes from the gastronomical restaurants of Alain Ducasse in Paris. From starter to dessert : learn to cook an entire meal.

Complet

Horaire : De 14:00 à 18:00

€210.00

Thu 8 Dec

Exceptional wines

Red Rhône

1 domain through 6 vintages : Six years in a castle of the Rhone Valley. Or how do you recognize a good vintage.

Dernières places

Horaire : De 19:00 à 21:00

€110.00

Book

Thu 8 Dec

"Spotlight" cooking

Spotlight on " Truffle"

3 (techniques), 2 (hours), 1 (product ) Go!

Complet

Horaire : De 19:00 à 21:00

€140.00

Fri 9 Dec

Pastry : a little? A lot? Pas

First lesson : pastry technics

Learn how to master poaching, line a pie and creams as a Chef. To bake at home like in a real restaurant !

Complet

Horaire : De 09:00 à 13:00

€170.00

Tonight, I am organizing a cocktail party!

Fri 9 Dec

First cooking lesson

Tonight, I am organizing a cocktail party!

A cocktail dinner. Some original ideas for a classy and surprising party.

Complet

Horaire : De 14:00 à 18:00

€170.00

Fri 9 Dec

Traditional cooking

Cocotte menu !

The chefs will show you a selection of authentic and comforting casserole recipes for this winter!

Complet

Horaire : De 14:00 à 18:00

€170.00

Fri 9 Dec

Pastry : a little? A lot? Pas

Yule Logs of yesterday and today

Chic classic chocolate or praline, for Christmas time, impress your entourage through the Yule logs of our pastry chefs!

Complet

Horaire : De 14:00 à 18:00

€170.00

Sat 10 Dec

Cooking for a special event

A special holiday

You will learn the secrets and recipes of our chefs for a perfect party, festive and tasty.

Complet

Horaire : De 09:00 à 17:00

€340.00

Sat 10 Dec

Cooking for a special event

Brunch : spécial fêtes !

Our chefs offer you in this course the ideal recipes for a successful Christmas brunch!

Complet

Horaire : De 09:00 à 13:00

€170.00

Sat 10 Dec

Do it like a chef - Cuisine 3